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Duke University Health System
Durham, North Carolina
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Cook
This position is located in the Nutrition and Food Service (N&FS) of the of the Patient Care Service Line (PCSL) at the Cheyenne VA Health Care System (CVAHCS). Nutrition and Food Services is responsible for providing meals and nutritional care to Veteran patients of the facility with the purpose of Cook, WG-4 to prepare nutritious, high quality meals for the service to the Veterans. To qualify for this position, applicants must meet all requirements by the closing date of this announcement. EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the dutie
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