SummaryThis position is in Nutrition and Food Service of a Veteran Affairs Medical Center - providing meals and nutritional care to Veteran patients. The Cook - WG-6 - prepares nutritious meals with attention to operations - sanitation - and safety. Tasks include cooking various foods and making soups - gravies - sauces - and desserts.QualificationsTo qualify for this position - applicants must meet all requirements by the closing date of this announcement. EXPERIENCE: A specific length of training and experience is not required - but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge - skills - and ability to perfo